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HACCP Level 2 and Managing Allergens Bundle

HCACP level 2 and Managing Allergens online training

Buy €40,00

Bundle includes

Here are all the courses that are included in your bundle.

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    Managing Food Allergens

    Course
    4.7 average rating (28 reviews)

    Managing Food Allergens course for food handlers is intended for persons working in the food industry in service, retail , manufacturing , institutional and other sectors who have responsibility to comply with FIC regulations.

    €20

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    Food Safety and HACCP Level 2

    Course
    4.7 average rating (640 reviews)

    Food Safety and HACCP level 2 course for food handlers in accordance with FSAI`s guide to training at level 2. 24/7 access from any device. Certification on successful completion of assessment. Email support and business hours phone support.

    €30

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